periodo

movimiento

1. USTENSILES DE CUISINE — Willem Kalf
2. Bodegón con una jarra peregrino, candelabro, vase de porcelana y fruta — Willem Kalf
3. LE DUO CHANTEUSE ET JOUEUR DE LUTH THEORBE — Gerard ter Borch
4. Naturaleza muerta con langosta y fruta — Abraham Hendricksz. Van Beyeren, 1651
5. Still Life with Oysters, a Silver Tazza, and Glassware — Willem Claesz Heda, 1635
6. Habitación en una Casa Holandesa — Pieter Janssens Elinga, 1668
7. Still-Life with Cherries — Georg Flegel, 1635

vibra

1. Naturaleza muerta con quesos, alcachofa y cerezas — Clara Peeters, 1625
2. Naturaleza muerta con langosta y fruta — Abraham Hendricksz. Van Beyeren, 1651

temas

palabras clave

1. Still-Life with Cherries — Georg Flegel, 1635
2. Wine, Cheese and Fruit — John F. Francis, 1857
3. Still Life with Oysters, a Silver Tazza, and Glassware — Willem Claesz Heda, 1635

matiz

1. USTENSILES DE CUISINE — Willem Kalf

color principal

1. LE DUO CHANTEUSE ET JOUEUR DE LUTH THEORBE — Gerard ter Borch
2. Bodegón con una jarra peregrino, candelabro, vase de porcelana y fruta — Willem Kalf
3. Habitación en una Casa Holandesa — Pieter Janssens Elinga, 1668
4. Naturaleza muerta con quesos, alcachofa y cerezas — Clara Peeters, 1625
5. Still life — François Bonvin
6. Wine, Cheese and Fruit — John F. Francis, 1857
7. Still Life: Cognac and Biscuits — John F. Francis, 1850
8. Oysters on a pewter plate, sweetmeats and biscuits in a silver tazza, two façon-de-venise wine glasses and an orange in a niche — osias beert the elder
9. Still-Life with Cherries — Georg Flegel, 1635
10. Still life with a pewter jug (49.2 x 37.2) (private collection) — Abraham Hendricksz. Van Beyeren
11. Still-Life with Flowers and Snacks — Georg Flegel, 1630

otros

1. Still-Life with Oysters and Pastries — osias beert the elder, 1610
2. Still-Life — Giacomo Ceruti (Pitocchetto), 1750
3. Still-Life with a Carafe of Barley Wine — Henri Horace Roland De La Porte, 1787
4. Still Life — Georg Flegel, 1625
5. Mackinaws and Biscuits — John F. Francis, 1887
6. Bodegón con Escarabajo Cenizo — Georg Flegel, 1635
7. Dishes with Oysters, Fruit, and Wine — osias beert the elder, 1625
8. Dessert Still-Life — Georg Flegel
9. Still Life with Apples and Biscuits — John F. Francis, 1862
10. Still-Life — Willem Kalf, 1653